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Anise Seed

Pimpinella anisum

  • Young leaves can be used in salads.
  • Use stems and roots in soups to add a hint of liquorice.
  • Harvested seed can be used to flavour breads, cakes and liqueurs.
  • Half-hardy.

Supplied as a packet of approximately 20 seeds.

This Product is Available Now.

1 or more £2.25GBP each. Group & quantity discounts

Description

Also known as aniseed.

The Romans grew fields of Anise in Tuscany and used it for a special spiced cake used as a finishing dish for a feast! With many culinary and medicinal uses, anise is well worth growing.

Grown mainly for its seeds, young leaves can be chopped and added to salads whilst stems and roots can be use in soups.

Seeds have a strong aniseed flavour.

A member of the carrot family. 

Top Tips

Culinary Uses

Medicinal Uses

Other Uses

Disclaimer
As with all alternative medicines and plants with purported medicinal benefits it is important to inform your health care providers that you are using them; this helps to ensure safe and coordinated care. We can accept no liability for any side effect or contingency from any allergy or any other cause or harm that may arise. If in doubt please do consult a medical practitioner before using.

Pricing

This Product is Available Now.

1 = £2.25
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25 = £1.95
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How To...

How To Sow & Grow Herbs
Detailed advice on sowing and growing herbs outside and under protection. Includes information on watering and pest control.

General Information

A Note About Our Seed Packets & Seed Counts
Information on Victoriana's method of packeting seed, including information on the seed packets. Also details on Victoriana's seed guarantee.

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